Press & Awards
Cafe La Fondita has been honored with awards and editorial write ups recognizing our traditional latin cuisine, dynamic culture and overall performance. Take a look -
Samantha Garbarini ate 50 Tacos in one week to discover why this Mexican staple is on of the hottest dishes in Westchester. On day five, she visited Cafe La Fondita.
Cafe La Fondita was thrilled to win the category of “Best Flan” in Westchester Magazine’s BOW 2018 Contest. See what the voters and editors had to say about us...
John Bruno Turiano, Senior Editor responsible for all dining coverage at Westchester Magazine, gives readers a "Resturant Preview" of Cafe La Fondita.
From Peekskill to White Plains, Westchester Magazine's Associate Editor, Samantha Garbarini, couldn't wait for Cafe La Fondita to open + 8 other resturants.